Dinners
- Lamb Chops
- Beef Tenderloin
- Filet Mignon Maitre De Butter
- Ham in Burgundy Wine Sauce
- Surf & Turf (Lobster Tail & Filet)
- Salmon Filet
- Seafood Newburg
Please note that all lunch menu items can be converted to dinner
items.
All dinners are served with a delicious appetizer and finished with
assorted desserts. Coffee, tea and disposable utensils are included.
An assortment of the finest butter crème cakes is optional, as well
as China and silverware.
Minimum of 20 people please. Prices are subject to change.
Contact us for pricing and more information.
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© 2006 Chef's Catering
(704) 321.2121
designed & developed by
Metheney Consulting, Inc.
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