Cold Hors d’oeuvres Southern Fair Petit cheddar herb biscuits with apricot Dijon sauce and your choice of shaved turkey or glazed ham. 50 pieces 87.50 / 75 pieces 131.50 Party Tea Sandwiches Made on white bread with chicken salad or vegetable spread. 50 pieces 39.50 / 75 pieces 59.50 Hye Roller Pinwheel An assortment of meats and vegetables on homemade dough with cream cheese. 19.50 a dozen (minimum of 2 dozen.) Mini Croissants and Sliders Filled with deli ham, our own oven baked roast beef or turkey breast. 25 pieces 64.95 / 50pieces 129.95 Herb Chicken and Crisp Shooters House made chicken salad, bell pepper with potato crisps. 2.50 (minimum of 25 people) Deviled Eggs Decorated with olives, parsley and caviar. 19.50 a dozen (minimum 2 dozen) Baked Brie Encroute Creamy French brie cheese baked in crisp puff pastry with apricot jam. Small (15)59.50 / Regular (30) 119.95 Tricolored Phyllo Crisps Filled with our chicken salad, vegetable cream cheese spread and pimento cheese. 50 pieces 49.50 / 75 pieces 74.50 Vegetable Crudité Bouquet Assorted seasonal vegetables and grilled vegetable around a ranch dip. Small (15) 45.50 / Medium (25) 75.50 Tex Mex Dip Black bean and vegetable stacked salad with crumbled queso cheese and chili lime vinaigrette served with tortilla chips. 3.50 (minimum of 25 people) Marinated Beef Tenderloin Tray* (minimum of 15 people) Roasted, then thinly sliced and arranged on a tray. Served with french bread slices and mini croissants with horseradish sauce, remoulade sauce and gourmet mustard. 10.50 Filet of Beef Canapé * Tender filet of beef on baguette slices with remoulade sauce on the side. 25 pieces 69.50 / 50 pieces 138.50 Smoked Salmon Canapé Premium Atlantic smoked salmon, with horseradish cream, miniature cucumber slices, capers, caviar, and shaved egg served in a savory pastry bite. 12 pieces 39.50 / 24 pieces 79.50 / 48 pieces 156.50 Elegant Canapés Trio Savory handmade tart shells and miniature waffle cones filled with smoked salmon, lump crab and tangy artichoke-herb cheese. 25 pieces 62.50 / 50 pieces 125.00 Mediterranean Chips and Dip (minimum of 20 people) Traditional hummus dip served with house made pita chips and toppings of feta, cucumber wheels, diced olives and sundried tomatoes. 3.50 Bruschetta Crostinis Trio (minimum of 30 people) White bean and pesto, forest mushroom, traditional tomato basil and balsamico. 3.50 Pulled Braised Short Ribs Pulled short rib, yellow corn grits and pickled onion on a miso spoon. 50 pieces 112.50 / 75 pieces 168.50 Antipasto Skewers Mozzarella cheese, salami, grape tomatoes, grilled zucchini and a kalamata olive, brushed with italian dressing. 25 pieces 62.50 / 50 pieces 125.00 Charcuterie Display Marinated grilled vegetables, mixed olives, assorted cheeses and fresh mozzarella with salami and smoked ham served with flat breads and crackers. 6.95 (minimum of 40 people) Roasted Vegetable Stack With fresh mozzarella, zucchini, mushroom, artichoke and roasted tomato with a balsamic reduction. 50 pieces 89.50 / 75 pieces 134.50 Grilled Zucchini Cups Filled with Pimento cheese, garlic herb cheese and marinated lump crab. 50 pieces 112.50 / 75 pieces 168.50 Mediterranean Tortellini Shooters Marinated tricolored tortellini's with capers, artichoke, black olives and feta cheese. 50 pieces 87.50 / 75 pieces 131.50 Baby Caprese Kabobs Fresh basil, grape tomatoes and mozzarella arranged on a bamboo skewer. 17.50 a dozen (minimum 3 dozen) Pork Tenderloin Medallions Apricot glazed pork tenderloins. 50 pieces 115.00 / 75 pieces 172.50 Prosciutto Ham and Fig Jam Crostinis Herb toasted baguette with prosciutto and fig jam. 50 pieces 125.50 / 75 pieces 187.50 Pork Belly Stack Brown sugar bourbon glazed pork belly with pulled pork and roasted apple. 50 pieces 137.50 / 75 pieces 206.50 Sesame Tuna Poke* Seared sesame ahi tuna in a cucumber cup with seaweed and a wonton crisp. 50 pieces 112.50 / 75 pieces 168.50 Mini Bahn Mi Sandwich Braised asian pork, radish slaw. 50 pieces 112.50 / 75 pieces 168.50 Poached Shrimp Kimchee With pickled red onion and cilantro. 50 pieces 112.50 / 75 pieces 168.50 Citrus Pepper Salmon Wonton* Citrus peppered salmon in a crispy wonton. 50 pieces 99.50 / 75 pieces 149.50 Mini Lobster BLT’s Crisp baguette, heirloom tomato, Benton bacon, lettuce and poached lobster. 50 pieces 162.50 / 75 pieces 243.50 Pan Seared Scallops* Pan seared scallops over quinoa and black bean salsa. 50 pieces 137.50 / 75 pieces 206.50 Shrimp Tree Jumbo, tail-on shrimp around a pineapple, on a bed of greens with lemon wedges and cocktail sauce. Large platter (2 ½ lb.) 75.00 Shrimp Shooters Two jumbo tail-on shrimp with cocktail sauce in a shooter glass. 50 pieces 99.50 / 75 pieces 149.50 Chef's Catering provides the best in affordable catering for corporate events parties, meetings, breakfasts, box-lunches, hot lunches, or any business gathering. This Charlotte, NC-area based catering company has been in business for decades providing the finest and most elegant catering in wedding, rehearsal dinners, showers, and parties for every budget and occasion.