Hors d’oeuvres

Chef’s Catering can provide party platters for every occasion from corporate meetings and events, to weddings and cocktail parties.

Chicken

Spicy Chicken Wings

Hors D'oeuvres Catering - Spicy Wings

Served with blue cheese or ranch dressing and celery sticks.

50 pieces 87.50
75 pieces 131.50

Southern Fried Chicken Tenders

Hors D'oeuvres Catering - Chicken Fingers

Seasoned with our own special blend of herbs and spices and served with dipping sauces.

50 pieces 75.00
75 pieces 112.50

Chicken Teriyaki Brochette

Chicken Teriyaki Brochette

Marinated grilled chicken, colored peppers and cherry tomatoes arranged on a skewer. Optional: choose teriyaki or lemon vinaigrette.

50 pieces 125.00
75 pieces 187.50

Sesame Chicken – Bamboo Frill

Sesame Chicken on Bamboo Frill

Chicken tender in a tangy sesame sauce on a bamboo frill.

50 pieces 87.50
75 pieces 131.50

Mini Chicken Cordon Bleu Lollipops

Mini Chicken Cordon Bleu Lollipops

Seasoned breaded chicken filled with ham and cheese served with honey mustard dressing.

50 pieces 75.00
75 pieces 112.50

Pan seared Chicken Vegetable Pot Stickers

Pan seared Chicken Vegetable Pot Stickers

Served with ponzu sauce.

50 pieces 87.50
75 pieces 131.50

Honey Dijon Chicken Waffle Bites

Honey Dijon Chicken Waffle Bites

Seasoned breaded chicken on a waffle with a honey Dijon drizzle.

50 pieces 137.50
75 pieces 206.50

Beef & Lamb

Cocktail Meatballs

In a bourbon sauce
50 pieces 45.00 / 75 pieces 67.50

In a parmigiano sauce
50 pieces 45.00 / 75 pieces 67.50

In a creamy stroganoff sauce
50 pieces 45.00 / 75 pieces 67.50

Orange Ginger Beef on Bamboo Frill

Orange Ginger Beef on Bamboo Frill

Tender beef with orange ginger glaze.

50 pieces 87.50
75 pieces 131.50

Petite Beef Wellington*

Petite Beef Wellington

Beef Tenderloin in Phyllo dough with a mushroom duxelle.

50 pieces 162.50
75 pieces 243.50

Philly Cheesesteak Bites

Philly Cheesesteak Bites

Mini Philly cheesesteak bites with peppers, onion and cheese.

50 pieces 137.50
75 pieces 206.50

All American Bites

All American Bites

Assorted mini bites of cheeseburgers, hotdogs and BBQ.

50 pieces 137.50
100 pieces 275.00

Mini Filet Bites*

Mini Filet Bites

Mini filet bites with Applewood bacon crisps and a bleu cheese sauce.

50 pieces 150.00
75 pieces 225.00

Marinated Beef Brochette

Marinated Beef Brochette

Marinated grilled beef, colored peppers and cherry tomatoes arranged on a skewer.

50 pieces 137.50
75 pieces 206.50

Rosemary Charred Lamb Lollipops*

Rosemary Charred Lamb Lollipops

Marinated grilled French cut tenderloin chops.

25 pieces 112.50
50 pieces 225.00

Tuscan Overstuffed Mushrooms

Tuscan Overstuffed Mushrooms

Mushroom caps stuffed with cream cheese, spinach and Italian sausage.

50 pieces 112.50
75 pieces 168.50

Seafood

Shrimp and Grits Bites

Shrimp and Grits Bites

Stone-ground yellow grits with cheddar cheese, chorizo sausage and petite shrimp.

50 pieces 112.50
75 pieces 168.50

Shrimp and Crab Spring Rolls

Shrimp and Crab Spring Rolls

Shrimp, crab, cabbage, carrots and cellophane noodles served with dipping sauces.

50 pieces 100.00
75 pieces 150.00

Grilled Asian Shrimp Skewers

Grilled Asian Shrimp Skewers

Jumbo shrimp marinated in a soy ginger vinaigrette.

50 pieces 112.50
75 pieces 168.50

Garlic Shrimp Encroute

Chef's Catering, Charlotte, NC, cater, North Carolina, weddings, business caterers

Jumbo marinated shrimp in phyllo dough.

50 pieces 150.00
75 pieces 225.00

Succulent Scallops*

Succulent Scallops

Wrapped in Applewood bacon and glazed with a citrus reduction.

50 pieces 162.50
75 pieces 243.50

King Crab Soufflé

Chef's Catering, Charlotte, NC, cater, North Carolina, weddings, business caterers

Warm, creamy parmesan dip filled with lump crab served with flat bread and tortilla chips.

5.50 (minimum of 30 people)

Charleston Petite Crab Cakes

Charleston Petite Crab Cakes

With a spicy cocktail sauce, remoulade and chipotle aioli.

50 pieces 175.00
75 pieces 262.50

Veggie

Mac & Cheese Bites

Mac & Cheese Bites

Breaded and fired smoked Gouda Mac bites.

50 pieces 87.50
75 pieces 131.50

Ratatouille Stuffed Mushrooms

Ratatouille Stuffed Mushrooms

Mushroom caps stuffed with vegetable filling.

50 pieces 112.50
75 pieces 168.50

Spanakopita – A Classic –

Spanakopita – A Classic –

Flaky phyllo pastry filled with spinach & feta.

50 pieces 87.50
75 pieces 131.50

Brie and Raspberry Satche

Brie and Raspberry Satche

Brie with raspberry and almonds in phyllo dough.

50 pieces 137.50
75 pieces 206.50

Assorted Mini Quiche

Assorted Mini Quiche

Quiche Lorraine, broccoli and cheese, three cheese and vegetable.

50 pieces 87.50
75 pieces 131.50

Spinach Queso Dip

Chef's Catering, Charlotte, NC, cater, North Carolina, weddings, business caterers

Served with flat bread and tortilla chips.

4.00 (minimum of 30 please)

*Sushi and Oysters are available upon request.

*The consumption of raw or uncooked eggs, meat,
poultry, seafood, or shellfish may increase your
risk of foodborne illness