Spicy Chicken Wings
Served with blue cheese or ranch dressing and celery sticks.
50 pieces 59.50 /75 pieces 89.50
Southern Fried Chicken Tenders
Seasoned with our own special blend of herbs and spices and served with dipping sauces.
50 pieces 54.50 / 75 pieces 81.75
Chicken Teriyaki Brochette
Marinated grilled chicken, colored peppers and cherry tomatoes arranged on a skewer. Optional: choose teriyaki or lemon vinaigrette.
50 pieces 74.50 / 75 pieces 111.75
Sesame Chicken on Bamboo Frill
Chicken tender in a tangy sesame sauce on a bamboo frill.
50 pieces 65.50 / 75 pieces 98.50
Mini Chicken Cordon Bleu Lollipops
Seasoned breaded chicken filled with ham and cheese served with honey mustard dressing.
50 pieces 69.50 / 75 pieces 104.50
Pan seared Chicken Vegetable Pot Stickers
Served with ponzu sauce.
50 pieces 75.00 / 75 pieces 112.50
Honey Dijon Chicken Waffle Bites
Seasoned breaded chicken on a waffle with a honey Dijon drizzle.
50 pieces 99.50 / 75 pieces 149.50
Cocktail Meatballs
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In a creamy stroganoff sauce
50 pieces 39.50 / 75 pieces 59.50
In a parmigiano sauce
50 pieces 39.50 / 75 pieces 59.50
In a bourbon sauce
50 pieces 39.50 / 75 pieces 59.50
Orange Ginger Beef on Bamboo Frill
Tender beef with orange ginger glaze.
50 pieces 75.50 / 75 pieces 113.50
Petite Beef Wellington*
Beef Tenderloin in Phyllo dough with a mushroom duxelle.
50 pieces 137.50/ 75 pieces 206.50
Philly Cheesesteak Bites
Mini Philly cheesesteak bites with peppers, onion and cheese.
50 pieces 125.00 / 75 pieces 187.50
All American Bites
Assorted mini bites of cheeseburgers, hotdogs and BBQ.
50 pieces 125.00
100 pieces 250.00
(minimum of 100 people)
Mini Filet Bites*
Mini filet bites with applewood bacon crisps and a bleu cheese sauce.
50 pieces 125.50 / 75 pieces 187.50
Marinated Beef Brochette
Marinated grilled beef, colored peppers and cherry tomatoes arranged on a skewer.
50 pieces 99.50 / 75 pieces 149.50
Rosemary Charred Lamb Lollipops *
Marinated grilled French cut tenderloin chops.
25 pieces 112.50 / 50 pieces 225.00
Tuscan Overstuffed Mushrooms
Mushroom caps stuffed with cream cheese, spinach and Italian sausage.
50 pieces 99.50 / 75 pieces 149.50
Shrimp and Grits Bites
Stone-ground yellow grits with cheddar cheese, chorizo sausage and petite shrimp.
50 pieces 97.50 / 75 pieces 131.50
Shrimp and Crab Spring Rolls
Shrimp, crab, cabbage, carrots and cellophane noodles served with dipping sauces.
50 pieces 99.50 / 75 pieces 149.50
Grilled Asian Shrimp Skewers
Jumbo shrimp marinated in a soy ginger vinaigrette.
50 pieces 89.50 / 75 pieces 134.50
Garlic Shrimp Encroute
Jumbo marinated shrimp in phyllo dough.
50 pieces 99.50 /75 pieces 149.50
Succulent Scallops*
Wrapped in applewood bacon and glazed with a citrus reduction.
50 pieces 125.00 / 75 pieces 187.50
King Crab Soufflé
(minimum of 30 people)
Warm, creamy parmesan dip filled with lump crab served with flat bread and tortilla chips.
4.50
Charleston Petite Crab Cakes
With a spicy cocktail sauce, remoulade and chipotle aioli.
50 pieces 125.00 / 75 pieces 187.50
Mac & Cheese Bites
Breaded and fired smoked Gouda Mac bites.
50 pieces 69.50 / 75 pieces 104.50
Ratatouille Stuffed Mushrooms
Mushroom caps stuffed with vegetable filling.
50 pieces 99.50 / 75 pieces 149.50
Spanakopita – A Classic –
Flaky filo pastry wraps filled with spinach and feta.
50 pieces 69.50 / 75 pieces 104.50
Brie and Raspberry Satche
Brie with raspberry and almonds in phyllo dough.
50 pieces 99.50 / 75 pieces 149.50
Assorted Mini Quiche
Quiche lorraine, broccoli and cheese, three cheese and vegetable.
50 pieces 79.50 / 75 pieces 119.50
Spinach Queso Dip
(minimum of 30 please)
Served with flat bread and tortilla chips.
3.50